Cast Aluminum Frying Pan BIOL, 22 cm (Non-Induction)

Compact Choice for Quality Cooking This 22 cm diameter “BIOL” pan is an ideal choice for preparing small portions. Made of high-quality cast aluminum, it combines lightness with the heat retention characteristic of cast iron cookware. Properties of Cast Aluminum This is not an ordinary thin pan. Cast aluminum features sturdiness: Even Cooking: The thick body heats up quickly and distributes heat evenly, so food cooks uniformly without burning in one spot. Resistance: The pan is resistant to deformation even at high temperatures. Efficiency: Aluminum heats up quickly, saving energy during cooking. Usage Scenarios Thanks to its 22 cm diameter, this pan is perfect for breakfasts (scrambled eggs, omelets), frying pancakes, making sauces, or preparing a single portion of meat/fish. Purpose Suitable for gas, electric, glass-ceramic, and halogen stoves. ATTENTION: Not suitable for induction stovetops. Material Body: Cast Aluminum Dimensions and Weight Diameter: 22 cm Weight: 1.09 kg Height: 6.8 cm Features (Key Selling Points): ✅ Cast Aluminum: Sturdy and durable construction. ✅ Thick Bottom: Protects against deformation. ✅ Compactness: Convenient to use and store. ✅ Fast Heating: Saves time and energy. Use and Care Instructions Wash with warm water before first use. Hand wash only. Do not use a dishwasher to avoid damaging the aluminum surface (it may darken). Do not overheat an empty pan. Frequently Asked Questions (FAQ) Question: Is it suitable for induction stoves? Answer: No, this pan does not have a magnetic disk, so it is not suitable for induction. Question: Is it heavy? Answer: A weight of 1.09 kg indicates a solid, thick-walled vessel ensuring stability on the stove, but it is not as heavy as cast iron.